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Company: Novotel
City: Makkah
Qualification: NVQ in a kitchen qualification, HACCP and COSHH
Experience: At least 2 years in a busy food operation
Description
• Oversee the entire kitchen brigade in the Head Chef's absence • Control food preparation, service quality, and portions • Manage stock rotation, storage, and supplier quality checks • 2+ years in a busy kitchen; knowledge of HACCP and COSHH
How to apply
✓ Source: the employer’s official site — verified by Kadr before publishing.
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